Digestive juices break down food into the tiniest nutrient components. Proteins are broken down to amino acids; fats are broken down to fatty acids and glycerol; and carbohydrates are broken down into simple sugars for absorption of these vital nutrients. The animal diet needs carbohydrates, protein, and fat, as well as vitamins and inorganic components for nutritional balance. Digestive enzymes are enzymes that break down polymeric macromolecules into their smaller building blocks, in order to facilitate their absorption by the body.
There are 16 percent of farmers that are affected by the pest infestation.
What percent of gardeners overall had pests?
We know that three of the 13 farmers who used chemicals had pests whereas Seven of the 47 farmers who used fences had pests. So in total there are 10 farmers that are affected from pest out of 60 farmers.
So we can conclude that There are 16 percent of farmers that are affected by the pest infestation.
Learn more about pest here: brainly.com/question/11050545
#SPJ9
Answer:
The movement of proteins and enzymes within a cell is facilitated by intracellular receptors.
Explanation:
Proteins and enzymes (which also are proteins) move inside the cell through intracellular receptors. These receptors are proteins capable of binding other molecules such as proteins and hormones in order to transport them to different cellular locations. Thus, intracellular receptors are key players in signaling pathways that trigger signaling events to regulate a particular function, for example, activating gene expression by transporting proteins to the nucleus.
Answer:
Explanation:
In the upper thermosphere, atomic oxygen (O), atomic nitrogen (N), and helium (He) are the main components of air.
If a planet exists near a distant star, the star may have a very slight back and forth motion.
