4 possible answers:
1: the initial temperature was not hot enough.
2: the protein did not congeal properly.
3: the yeast continued to ferment during baking.
4: the dough was overfermented prior to baking.
The first living things on Earth, single-celled micro-organisms<span> or microbes lacking a cell nucleus or cell membrane known as prokaryotes, seem to have </span>first<span> appeared on </span>Earth<span> almost four billion years ago, just a few hundred million years after the formation of the </span>Earth<span> itself.</span>
The answer to this question is letter d. heterotrphic
The following are the choices:
<span>A) prokaryotic
B) multicellular
C) antibiotic
D) heterotrphic
</span><span>Euglenoids are freshwater protists that are both photosynthetic and </span>heterotrophic,which means they acquire nutrients like other animals, besides it being able to produce its own food source.
The defining characteristic of the intertidal zone is that it is submerged with water during high tide and exposed to the air during low tide. The zone can take many forms, from sandy beaches to rocky cliffs. It is common for the intertidal zone to change frequently, since it is constantly battered by crashing waves.
Hope this helped.
