The answer is a. temperature and pH can affect how the enzymes work
The factors that limit a technological design can be physical and social. The physical limitations are constraints due to nature itself. They include natural laws and properties of materials.
Social limitations on the other hand are limitations that arise as a result of the society we are living in and include the ease of use, safety, attractiveness, and cost.
Answer:
B no observation pls mark me branilest
Record observations, pose a question, create a test for an individual variable, test, come to a conclusion
1. Subscript is below
2. Coefficient large 2 indicates the number of moles
3. Atoms
1/2 O2 + H2 —> H2O
It’s the atoms that balance on each side
Notes that 1/2 is the coefficient and 2 is the subscript in H2 and H2O
