Answer:
The gas argon does not reach a state of vibrational excitation when infrared radiation strikes this gas.
Explanation:
The dry atmosphere is composed almost entirely of nitrogen (in a volumetric mixing ratio of 78.1%) and oxygen (20.9%), plus a series of oligogases such as argon (0.93%), helium and gases of greenhouse effect such as carbon dioxide (0.035%) and ozone. In addition, the atmosphere contains water vapor in very variable amounts (about 1%) and aerosols.
Greenhouse gases or greenhouse gases are the gaseous components of the atmosphere, both natural and anthropogenic, that absorb and emit radiation at certain wavelengths of the infrared radiation spectrum emitted by the Earth's surface, the atmosphere and clouds . In the Earth's atmosphere, the main greenhouse gases (GHG) are water vapor (H2O), carbon dioxide (CO2), nitrous oxide (N2O), methane (CH4) and ozone (O3 ). There is also in the atmosphere a series of greenhouse gases (GHG) created entirely by humans, such as halocarbons (compounds containing chlorine, bromine or fluorine and carbon, these compounds can act as potent greenhouse gases in the atmosphere and they are also one of the causes of the depletion of the ozone layer in the atmosphere) regulated by the Montreal Protocol. In addition to CO2, N2O and CH4, the Kyoto Protocol sets standards regarding sulfur hexafluoride (SF6), hydrofluorocarbons (HFCs) and perfluorocarbons (PFCs).
The difference between argon and greenhouse gases such as CO2 is that the individual atoms in the argon do not have free bonds and therefore do not vibrate. As a consequence, it does not reach a state of vibrational excitation when infrared radiation strikes this gas.
Answer 1) When a strong acid like
reacts with
usually the equilibrium shifts to the right because
As per the Le chatelier's principle "if in any reaction, a dynamic equilibrium is disturbed by changing the any of the conditions, the position of equilibrium moves to counteract the change." So, in the given reaction when
reacts with
it generates carbon dioxide and water as a by product, if we are adding
it will remove some of the
molecule from the reaction mixture, which then tends to shift the equilibrium towards right.
Answer 2) The same would be observed in this case, if we replace
with HCl it will shift the equilibrium to the right as their will be generation of AgCl as the precipitate.
As per the definition of Le Chatelier's principle if we add reactants in the reaction the equilibrium will tend to move towards right, also if we replace the products or remove it then too it will shift the equilibrium towards right. So, in this reaction you are removing
and
ions from the solution.
If the refrigerator has no room to cool the meat that you've just cooked, then you should clear it with other stuff or food that has not been consumed for days. There might be some goods that are not good for consumption anymore even though it has been placed in the ref for a couple of days. Hope this answers your question.
y’all i have this same question someone please help
I think it might be A. i am not totally sure though