You answer should be evaporate. I hope this helps
Assume an original volume of blood of one deciliter (100 ml). if 5 ml of oxygen diffuses into the blood, 100 ml will be its final volume.
A tissue is made up of white blood cells, platelets, red blood cells, and other elements suspended in a liquid. Blood transports waste away and delivers nutrients and oxygen to the tissues. The entire amount of fluid moving through the heart's arteries, capillaries, veins, venules, and chambers is referred to as blood volume. Red blood cells (erythrocytes), white blood cells (leukocytes), platelets, and plasma are the elements that give blood volume.
The amount of water and sodium ingested, expelled by the kidneys into the urine, and lost through the digestive system, lungs, and skin determines blood volume. The amounts of salt and water that are consumed and excreted vary greatly.
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Answer:
Explanation:
Data:
50/50 ethylene glycol (EG):water
V = 4.70 gal
ρ(EG) = 1.11 g/mL
ρ(water) = 0.988 g/mL
Calculations:
The formula for the boiling point elevation ΔTb is
i is the van’t Hoff factor — the number of moles of particles you get from 1 mol of solute. For EG, i = 1.
1. Moles of EG
2. Kilograms of water
3. Molal concentration of EG
4. Increase in boiling point
5. Boiling point
These are not questions but the directions or guide to completing your assignment.
I will provide you will with a choice of concept maps you can use:
- tree map
- circle maps
-comparison map ( might be best)
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Bioaccumulation refers to the accumulation of chemicals in a living organism. The compound or chemical accumulates at a rate faster than it is being metabolized or excreted by the organism. Chemicals bioaccumulate by binding to the proteins and fats in an organism while others bioaccumulate through the repeated consumption of contaminated organisms.
Pesticides containing chemicals that dissolve easily in fat but not in water tend to bioaccumulate. Pesticides that contain chemicals that can easily be metabolized by organisms do not bioaccumulate. In summary, the nature of the chemical used in pesticides and the capability of organisms to metabolize the said chemicals can dictate whether it will bioaccumulate or not.