The correct answer is option 3, that is, lysosome.
The lysosomes comprise hydrolytic enzymes essential for intracellular digestion. They are commonly found in the cells of animals but are rare in plant cells. In the plant cells, the hydrolytic enzymes are most often found in the vacuoles.
The other mentioned components like cell wall are exclusively found in plant cells, not in animal cells, vacuole is found in both plant and animal cells, it is bigger in plant cells in comparison to animal cells, and the mitochondria are witnessed in both plant and animal cells.
The double chain in the unsaturated fatty acid cause it to bent; unlike saturated fatty acid which has no double bond, is straight.
Carrot classification:
Family: Apiaceae
Genus: Daucus
Species: D. carota
Subspecies: D. c. subsp. sativus
It is made of primarily water but also gives us nutrients like beta-carotene, alpha Carotene, and phytochemicals.
