It's not so important that it be recycled ... after all, there's almost a limitless supply,
and there's no danger of ever running out of it.
What's important is to keep carbon out of the atmosphere. In order to do that, we
need to reduce the amount of it that's released during so many of the processes
that we've been doing on a huge scale for the past 200 years, and invent ways
to capture the carbon that we DO continue to release, before it gets into the
atmosphere.
For the answer to the question above asking <span>how does dna use its stored information to express a trait? The answer to this question is t</span><span>he genes in the DNA instruct the cell to synthesize proteins. I hope my answer helped you.</span>
The answer to the above question is Fatty acids.
<h3>What are
Fatty acids?</h3>
A fatty acid is a carboxylic acid with an aliphatic chain that is either saturated or unsaturated. This definition applies to chemistry, particularly biochemistry. The majority of naturally occurring fatty acids have an unbranched chain with 4 to 28 carbon atoms, which is an even number. In some species, like microalgae, fatty acids make up a significant portion of the lipids (up to 70% by weight), but in other organisms, they are present as one of the three main types of esters: triglycerides, phospholipids, or cholesteryl esters rather than in their solo form. Fatty acids are crucial nutritional sources of energy for animals in any of these forms, as well as crucial cellular building blocks.
To learn more about Fatty acids with the help of given link:
brainly.com/question/26353151
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Answer:
it is
...................... true
Answer:
Image result for Describe what would happen to the consumers and producers within the ecosystem if the bacteria were wiped out or removed?
Wastes and the remains of dead organisms would pile up and the nutrients within the waste and dead organisms would not be released back into the ecosystem. Producers would not have enough nutrients.
Explanation: