<span>The tundra biome is the least diverse in terms of plant species of all land biomes. The rainforest is the most diverse in terms of plane species of all land biomes.</span>
It is when their is sort of a dent somewhere on your body, dimples are usually found on the face, and sometimes you may only have a dimple on one side of your face
Answer:
What goes up must come down
Explanation:
Whenever we jump up or throw a ball in the air, we(or the ball) always come back down to the Earth because of the Earth's gravity.
Answer:
d. pxp +2pq
Explanation:
The formula for genotype frequency for a population in Hardy-Weinburg equilibrium is as under:
p² + 2pq + q² = 1
where, p = dominant allele
q = recessive allele
Here,
p² represents frequency of homozygous dominant genotype
2pq represents frequency of heterozygous genotype
q² represents frequency of homozygous recessive genotype
Also, although the genotypes p² & 2pq are different from each other yet phenotypically they both will collectively produce dominant trait i.e. free ear lobes not attached earlobes. So the term "p² + 2pq or pxp + 2pq" represents the frequency of the individuals who show the dominant phenotype in this particular population. Dominant phenotype will comprise 75% of the population.
Answer:
a. Mastication process and formation of bolus in the oral cavity
b. The contraction in the stomach breaks the food down into smaller pieces. These pieces are then moved to the small intestine.
c. In the small intestine, food particles are broken down into nutrients, fat, protein and carbohydrates which are absorbed into the bloodstream.
Explanation:
a. First step of digestive system functioning is the mastication process and formation of bolus in the oral cavity.
b. The contraction in stomach, with the help of digestive enzymes and acids, break the food down into smaller pieces. The small pieces of food are then released into the first part of the small intestine (duodenum).
c. In the small intestine, two enzymes released from pancreas and gall bladder break down the food particles into fats, proteins, and carbohydrates. Thereon, nutrients and carbohydrates, proteins and fats are absorbed into the bloodstream.