the offspring of crosses between parents with different traits?. Such as, the process by which peas are allowed to self-pollinate and produce offspring identical to themselves. A specific characteristic that varies from one individual organism to another. The offspring of crosses between parents with different traits. The chemical factors that are passed from one generation to the next.
Answer:
e. staphylococcal enterotoxin
Explanation:
Staphylococcal enterotoxin is a toxin that is produced by the bacteria Staphylococcus aureus. It is a toxin found inside the gastrointestinal tracts of the human body which is why it is called an enterotoxin and it results in food poisoning when consumed by humans.
Staphylococcal enterotoxin is proteinous in nature and it can be found on dairy products such as milk or cheeses that have been contaminated by Staphylococcus aureus.
After consumption of the contaminated milk or cheeses, the person begins to experience symptoms of nausea, diarrhea as well as vomiting.
Staphylococcal enterotoxin is a very heat stable toxin which means even though you heat up a food contaminated with this toxin, the bacteria may die by the toxins would still remain in the food.
The best way to avoid food poisoning by Staphylococcal enterotoxin is to avoid eating contaminated foods.
Answer: Single covalent bond in the long hydrocarbon chain.
Saturated fatty acids are long chains of hydrocarbon ( with single covalent bond) ending with the carboxylic group (-COOH). This means those fatty acids which possess only single bonds in their chemical structure are called as saturated fatty acids. They are densely packed, which makes them solid at room temperature.
Example- Lauric acid ( present in coconut oil). It has 12 carbon atoms in its chemical structure.
Answer:
B is most probably the right answer since it has the both hydrophollic and characteristics.
Not 100% sure though
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