<span>In this item, we are given that a certain biologist in the name of Gregor Mendel demonstrated that the traits are passed on from the parent to the offspring independently of one another. Because other scientists have observed this trait as well, this observation now became a law. Thus, the answer to this question is the first choice. </span>
Food is chewed and mixed by the teeth and tongue before being rolled into boluses by peristalsis and entering the stomach through the cardiac sphincter. In the stomach, gastric juice contains pepsinogen, which is activated to pepsin, which breaks down proteins in beans into shorter peptides. Finally, food is churned and allowed into the duodenum via the pyloric sphincter muscle. Finally, bile Trypsin breaks down proteins into shorter peptides, and pancreatic juice, which is released by the pancreas, contains pancreatic lipase, which breaks down bean oil into fatty acids and glycerol. When food enters the ileum, where succus entericus is secreted, it contains the enzymes maltase, peptidase, and lipase, which break down the remaining lipids (oil) into fatty acids and glycerol, which are then absorbed through the lacteals of the villi. Maltase breaks down maltose into glucose, which is then absorbed.
The Digestion and Absorption Process
Even before you put food in your mouth, digestion starts. Your body notifies your brain that it is time to eat when you feel hungry. Your body's ability to prepare for eating is influenced by sights and odours. Your brain receives a message when you smell food. The mouth is subsequently instructed by the brain to prepare, and you begin to salivate in anticipation of a mouthwatering meal.
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Centrioles is only found in animal cells but not in plant cells.
Answer:
a lake where light is being refracted from the water
Answer:
This question lacks options, the options are:
A. All 270 tall plants were heterozygous
B. All 270 tall plants were homzygous.
C. Only 90 plants were homzygous.
D. All dwarf plants were homzygous.
The answer is D.
Explanation:
This question involves a single gene coding for height in pea plants. The allele for tallness (T) is dominant over that of dwarfness (t). This means that a dwarf plant can only be homzygous recessive (tt) while a tall plant can either be homzygous (TT) or heterozygous (Tt).
According to the question, two tall heterozygous pea plants were crossed i.e. Tt × Tt. Based on this cross, a phenotypic ratio of 3:1 is expected, which is in accordance with the 270 tall plants and 90 dwarf plants (360 total) that was obtained in the cross. Since dwarfism in pea plants is a recessive trait, this means that all the dwarf plants produced in this cross (90) were homzygous (tt).
