Answer:
1 mole of iron (Fe) = 56 g (molar mass)
Since 56 g of iron = 1 mol.
Therefore, 112 g of iron= 1/ 56 ×112 mol = 2 mol.
Explanation:
Answer:
Explanation:
According to the boiling point elevation law described by the equation 
, the increase in boiling point is directly proportional to the van 't Hoff factor.
The van 't Hoff factor for nonelectrolytes is 1, while for ionic substances, it is equal to the number of moles of ions produced when 1 mole of salt dissolves.
would produce 2 moles of ions per 1 mole of dissolved substance, sodium and bromide ions.
is insoluble in water, so it would barely dissociate and wouldn't practically change the boiling point.
would dissociate into 3 moles of ions per 1 mole of substance, two potassium cations and one sulfide anion.
is a gas, it would form some amount of carbonic acid when dissolved, however, carbonic acid is molecular and would yield i value of i = 1.
Therefore, potassium sulfide would raise a liquid's boiling point the most if all concentrations are equal.
Hi so from what I can see the pizza as a distant or and you just have to convert the grams of glucose into moles. Most teachers ask for this format
<span>Avogadro's number.
1 mole of any substance, molecule or element is equal to a certain amount of atom.
6.022 x 10^23 is the Avogradro's constant.
Magnesium Oxide is a compound. therefore if you have 30.3 g of it (1 mol), it will have the same number of atoms.
34.69 moles of MgO has 208.9 x 10^23 number of atoms.
2.089 x 10^25 is also a correct answer.</span><span>
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