Answer:
1. Fats contain mostly C-H bonds, it has less oxygen therefore making it a high energy compound
2. mRNA plays a vital role in protein synthesis. It's a single stranded RNA molecule that contains genetic information that can be taken outside the nucleus (unlike DNA which cannot leave the nucleus). Its created during transcrption, and is used during translation to create proteins
3. (Look at image)
Answer:
This could be possible if the wife is a carrier of the FMO3 allele. Therefore the two carrier parents must have passed the defective alleles to the child, who now possessed the gene for the FMO3, and said to be dominant for the fish odor.
In genetics a Carrier is an individual who inherited a defective allele (FMO3) , but do not show the manifestations of the allele, or symptoms of the diseases attributed to it. Therefore the wife is a Carrier for the allele if the child could show this symptoms of fish odor.
Explanation:
1.1 Starch is used as a storage of energy as its small and insoluble.
fats and oils are also a storage in plants usually in seeds
amino acids are used to form proteins
cellulose is used in the reinforcement and creation of the cell wall
1.2 Glucose is used in respiration in plants
2.1 the subcellular structures are called Chloroplasts which contain thylakoids which contain chrophyll pigments used for photosynthesis
2.2 Carbon dioxide = water ===> glucose = oxygen
2.3 Energy is transferred from the environment during photosynthesis. energy is required as light in the light dependent stage of photosynthesis and this is gained from the sun in the environment around the plant
I hope this helps
