Answer is: the approximate freezing point of a 0.10 m NaCl solution is -2x°C.
V<span>an't
Hoff factor (i) for NaCl solution is approximately 2.
</span>Van't Hoff factor (i) for glucose solution is 1.<span>
Change in freezing point from pure solvent to
solution: ΔT = i · Kf · m.
Kf - molal freezing-point depression constant for water is 1,86°C/m.
m - molality, moles of solute per
kilogram of solvent.
</span>Kf and molality for this two solutions are the same, but Van't Hoff factor for sodium chloride is twice bigger, so freezing point is twice bigger.
Answer:
increases the gravitional pull on tge pane
The frozen balloon shrank because the average kinetic energy of the air molecules in a balloon decreases when the temperature decreases. This makes the molecules move more slowly and have less frequent and weaker collisions with the inside wall of the balloon, which causes the balloon to shrink a little. This can be called contraction.