<u>Answer</u>:
Final velocity: 1200 m/s
<u>Explanation</u>:
Formula: 
<u>Where</u>:
a = average acceleration
v = final velocity
vo = starting velocity
t = elapsed time
<em>Here the final velocity is unknown which we have to find. The initial is 0 m/s</em>
<em>as it was at rest. The time taken: 150 seconds. Acceleration given 8.0 m/s²</em>
using the formula:
m/s
Answer:
See explanation
Explanation:
A carbohydrate is formed from carbon, hydrogen and oxygen. These three elements are combined in every carbohydrate.
Even though carbohydrates are composed of only these three atoms, the number of atoms of these elements in each carbohydrate as well as the spatial arrangement of these atoms in each carbohydrate is not the same.
This means that different carbohydrates contain different number of carbon, oxygen and hydrogen atoms which are arranged in different ways in space. This gives room for the existence of many different types of carbohydrates all consisting of carbon, hydrogen and oxygen atoms.
Convection
Convection is transfer of heat through fluid (liquid or gas) caused by their molecular motion. In convection, heat current flows in a vertically upward direction. Macaroni rising and falling in a pot of boiling water is due to convection
<span>By using the mole ratio, we can determine that 2 moles of NH3 are made when 3 moles of hydrogen gas are present. The numbers in front of the chemicals tell us the relative amounts consumed and produced. Since there is a 3 in front of H2 and a 2 in front of NH3, this tells us that for every 3 moles of H2 gas used, 2 moles of NH3 are made.</span>
