Answer:
we know that it was the vinegar and baking soda because gas had been created, the gas was held within the bubbles. the gas that was created was called Carbon Dioxide or CO2
CuCl2 + 2NaNO3 ----> Cu(NO3)2 + 2NaCl
using molar masses:-
Theoretical yields:-
63.54 + 2(35.45) g of CuCl2 produces 2(22.98 + 35.45) g of NaCl
134.44 g .................................................... 116.86 g
31.0 g ....................................................31.0 * 116.86 /134.44=26.95g
So percentage yield is 21.2* 100 / 26.95 = 78.7% to nearest tenth
If Ka for HBrO is 2. 8×10^−9 at 25°C, then the value of Kb for BrO− at 25°C is 3.5× 10^(-6).
<h3>
What is base dissociation constant?
</h3>
The base dissociation constant (Kb) is defined as the measurement of the ions which base can dissociate or dissolve in the aqueous solution. The greater the value of base dissociation constant greater will be its basicity an strength.
The dissociation reaction of hydrogen cyanide can be given as
HCN --- (H+) + (CN-)
Given,
The value of Ka for HCN is 2.8× 10^(-9)
The correlation between base dissociation constant and acid dissociation constant is
Kw = Ka × Kb
Kw = 10^(-14)
Substituting values of Ka and Kw,
Kb = 10^(-14) /{2.8×10^(-9) }
= 3.5× 10^(-6)
Thus, we find that if Ka for HBrO is 2. 8×10^−9 at 25°C, then the value of Kb for BrO− at 25°C is 3.5× 10^(-6).
DISCLAIMER: The above question have mistake. The correct question is given as
Question:
Given that Ka for HBrO is 2. 8×10^−9 at 25°C. What is the value of Kb for BrO− at 25°C?
learn more about base dissociation constant:
brainly.com/question/9234362
#SPJ4
<span>Made up of particles packed relatively close together, having an indefinite shape but a definite volume</span>
Carbohydrates. CH2O is the most basic formula of simple sugars.Empirical formula is the lowest whole number ratio of atoms in a formula.For example glucose is C6H12O6 can be reduced by 6 to get CH2O. Simples sugars include glucose and fructose which can serve as sources of energy for fats and amino acids.